PRODUCTION FACILITY OVERVIEW:
  • Location: Our main production facility is strategically located in Sidoarjo Regency, East Java, Indonesia, allowing us to efficiently serve clients worldwide.
  • Size: The facility spans over 14.000 square meters, equipped with the advanced machinery and technology.
  • Workforce: Our team consists of over 350 skilled professionals, including engineers, technicians, and quality control experts.
PRODUCTION CAPABILITIES:
  • Annual Output: We can produce up to 8.000 metric tons of Instant Coffee and 2.400 metric tons of Roasted & Ground Coffee per year, ensuring a steady supply to meet market demands.
  • Customization: We offer tailored solutions to meet specific client requirements, from product specification to customized packaging options.
QUALITY ASSURANCE:
  • Certifications: Our facility is ISO 9001, ISO 22000 and Halal Assurance System certified, reflecting our commitment to maintaining the quality and food safety standards.
  • Inspection: Rigorous quality control measures are in place at every stage of production, from raw material inspection to final product testing.
LOGISTICS AND DELIVERY:
  • Lead Time: Our efficient production processes ensure our service level will meet the customers’ requirement, from order confirmation to delivery.
  • Shipping: We partner with reliable logistics providers to guarantee timely and safe delivery of products to our clients.